S'mores Brownies

Warning: Have a glass of milk nearby. These brownies are incredibly rich.

What you will need:

10 -20     graham crackers
1/4 - 3/4  cup  butter (melted)

1 cup     butter
2 cups    sugar
1 cup      flour
4 ea        eggs
1/4 tsp    salt
2 tsp       vanilla
1/4 cup   cocoa powder
handful   nuts (walnuts, chopped)
handful   mini marshmallows
Pinch      sea salt

Preheat oven to 350 f. In a food processor, grind the crackers and mix in melted butter. In a lined/greased pan, set down thick layer of crumbs. Bake for approximately 5-7 minutes, set aside.

Melt 1 cup of butter in a sauce pan or in microwave. Remove from heat and transfer to large bowl. Mix sugar, vanilla & eggs. Mix to combine. Add dry (1/4 salt, flour & cocoa powder) to wet and blend. Pour batter into lined/greased pan with graham cracker crust. Sprinkle nuts on top and bake approximately 35-40 minutes. Add marshmallows and sea salt 5-10 minutes before done. Let cool and enjoy with a tall glass of ice cold milk!

Brownie batter recipe (only one you'll ever need ever again) taken from Lovin' From the Oven.